Among the Mainland spouses joining the dinner with Minister Chang were Li Yonghong, Li Dan, Zhang Yan, Mai Weitang, and Zong Jumei. Every Mainland spouse in Taiwan has her own story and has worked hard to integrate into Taiwanese society. She faced numerous setbacks along the way, but by sticking to her principle of 'making her parent's food for everyone to eat,' she succeeded in winning the stomachs with hearts of people in Taiwan.Īccording to statistics from the Ministry of the Interior (MOI), there are about 330,000 cross-Strait married couples, about 190,000 of which are living in Taiwan.

With the encouragement of her husband and good friends, Ms. Little did she know that this would be the start of new career. To cure her homesickness, she made her first jar of pickled chili peppers using chilies from Hualien and Taitung and top-grade spices from Sichuan. Hsieh, through a cross-Strait cultural exchange, and decided to follow her heart coming to a completely unfamiliar land. The owner Li Xue, a native of Shaanxi, mainland China, was originally a Dunhuang dancer. The restaurant hosting the dinner is located near Neihu Technology Park and has achieved some fame in online food circles. Minister Chang also expressed concern for the living situation of Mainland spouses in Taiwan and listened to everyone's hopes. As the year comes to a close, she invited several Mainland spouses to join a Lunar New Year Eve dinner at a restaurant opened by a Mainland spouse and to share the New Year's customs and cuisine of their homelands. Mainland Affairs Council (MAC) Minister Chang Hsiao-yueh cares for mainland Chinese spouses living in Taiwan.

Anti chat for mac